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Hopefully we care extra about our well-being by using necessarily consuming natural and organic meals like the item above. Next we are able to begin cooking the best vege pork adobo recipe here. To cook vege pork adobo you need 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vege pork adobo:
- Take of Pork belly.
- You need of Tomatoes.
- Take of Red onion (any red onion can be,small or big).
- Use of White carrot.
- You need of Big chili's.
- Prepare of Leek.
- Provide of Carrot dice (cut anyway you prefer).
- Prepare of Mushroom.
- You need 2-3 tablespoon of Oyster sauce.
- Prepare 2-3 tablespoon of Fish sauce.
- Prepare of Cooking oil.
- Use of Sugar.
- Provide of Black pepper (up to your preference,some want spicy and stronger taste).
Instructions to make Vege pork adobo:
- Sauté your red onion and tomatoes until tomatoes get really soft and watery then add in your pork. Mixed it well and fry again until aroma come out..
- Then add in your fruit vegetables as carrot and white carrot or any fruit or hard vege.not leafy vege..
- Add in about 3 glass of water.Let it simmer for about 10 minutes. Then add in oyster sauce,fish sauce and sugar also black pepper.leave it again up to 20minutes.Make sure your fire are medium low..
- Lastly, add in all the soft vege.Big chili and leek. Stir all together.Leave it about 3-5minutes,ready to serve..
Dried bay leaves and garlic are usually added for extra flavor and fragrance. It also refers to the popular Filipino dish that is cooked using this technique. Different meat can be used for making this dish. Pork adobo is a simple recipe but requires time to make. In this recipe, I moved away from the conventional way by browning the pork pieces first.
Thank you for visiting. I will necessarily try to present the finest recipes for all of us. Do not neglect to share this Vege pork adobo recipe. Blissful cooking.
