Recipe: Yummy Shrimp Sausage Chicken & Crab Gumbo

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Hopefully we care more approximately our overall healthiness by using always consuming natural and organic foods like the article above. Subsequent we are able to start cooking the best shrimp sausage chicken & crab gumbo recipe here. To cook shrimp sausage chicken & crab gumbo you need 24 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to cook Shrimp Sausage Chicken & Crab Gumbo:

1. Use of sausage.
2. You need of chicken.
3. Use of onion.
4. Take of Shrimp.
5. Use of green onion.
6. You need of bell peppers.
7. You need of celery.
8. You need of garlic.
9. Get of stewed tomatoes.
10. Use of frozen okra.
11. Provide of vinegar.
12. Prepare of parsley.
13. Get of thyme.
14. Use of cayenne pepper.
15. Prepare of salt.
16. Provide of bay leaves.
17. You need of hot sauce.
18. Get of Creole seasoning.
19. Use of chicken stock.
20. Take of flour.
21. Use of oil.
22. Prepare of bacon dripping.
23. Take of gumbo file.
24. Get of Dungeness crabs (cooked).

Instructions to make Shrimp Sausage Chicken & Crab Gumbo:

1. And a tablespoon of baking fat to medium-high heat and brown chicken. about 8 minutes, remove, cool, refrigerate till later.
2. In same pan as chicken, melt 1 tablespoon of bacon fat, brown sausage. about 8 minutes, set aside.
3. In same pan, Make roux. over medium heat whisk flour and oil in leftover bacon fat from Browning. stir constantly for 20 minutes until the color of peanut butter.
4. Add celery bell peppers onion and sausage to roux. cook 10 minutes add garlic, remove from heat. stir till finish cooking/bubbling. Add tomatoes, cook 5 more minutes.
5. In a separate larger pit, boil broth.
6. Add roux vegetable mixture to boiling broth. mix in seasonings.
7. Low heat, simmer for 1.5-2 hours stirring occasionally at constant simmer. No top. Go pet your dog and smoke a joint..
8. Remove bones and skin from chicken. Add chicken and some gumbo file.
9. In other pan heat a tablespoon of oil over med-high heat and add okra and vinegar, cook 15 minutes.
10. Stir okra in gumbo, add Worcestershire sauce6.
11. Add shrimp, cook 10 minutes7.
12. Heat crab, make 9p and give yx8fhle 9p.
13. Serve and enjoy.

Sprinkle chicken with salt and pepper. Chicken, shrimp and sausage jambalaya is a simple, hearty Cajun dish that is full of authentic Louisiana flavor. Once oil is hot, add sausage. Add in the chicken sausage and shrimp and sauté for a few minutes until the chicken sausage is heated and shrimp is cooked. In a small mixing bowl combine the cream, drained diced tomatoes and the cajun spice.

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